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njlpkhgea
Wysłany: Sob 10:36, 02 Kwi 2011
Temat postu: From food safety regulation see
From food safety regulation see
The heart of food safety laws, the relevant departments under the central law-making relevant laws regulations, rules. Around the world related to food safety incidents continue to occur, the objective of food safety regulations is also required to be continuously updated and improved. At the same time, China's violation of the law the law must clearly define responsibilities and strengthen law enforcement efforts, especially for those responsible for deliberate pollution incidents should be severely punished. 4. Reconstruction of food safety regulation system. The short term, the existing defined. Link under each regulation has a clear principle of regulatory departments to maximize the food from production to consumption in all aspects of the entire life cycle can be effectively regulated. The long term, the establishment of cross-sectoral (eg agriculture, health, environment Administration, Administration of Quality Supervision, Business Administration, General Administration of Customs, etc.) of the National Unity of food safety regulatory agencies,
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, and by law clearly stipulates the food safety regulatory agencies duties, to further change 5. Improve the food safety regulatory system. First, strengthen food safety standards into line with international standards, and revised according to food industry standards in a timely manner. The second is to strengthen the regulation of food certification. Regulatory authorities on the one hand should be in the market access phase of the certification of products to strengthen checks on the other hand should focus on the certification of food production supervision and inspection of the source. At the same time on the certification of food regulation needs to have professional knowledge, skills and strong ability to work as security personnel regulations [9l. Third, improve the inspection system. In the detection capabilities, to be able to meet the national standards, industry standards and local standards on food quality, safety, technology, performance and other parameters of the test needs; in the detection range, to meet the food from production to consumption throughout the entire process life cycle safety testing needs. 6. The establishment of administrative accountability. In the public interest theory of regulation, government regulation of food safety department should be _1. Particularly in the areas of food safety regulations, regulatory agencies may not be able to become the spokesman for the public interest, but become the industrial interests, especially those representing the interests of big business. Therefore, to establish the administrative accountability system, food safety regulatory agencies being subject to higher authorities, judicial supervision, but also to accept the supervision and the question of social forces, administrative accountability system to encourage the formation of open innovation, that is, Bao Rong Liao private or public nature of the intermediary organizations, incentives, regulatory policies by all stakeholders to dialogue and exchange of Xingcheng regulatory policy, which gradually formed the situation of shared governance.
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